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Transcriptions & Reprints - Page 2


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A COMPLETE SYSTEM OF COOKERY (London 1759)A COMPLETE SYSTEM OF COOKERY (London 1759)pad
By William Verral.
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$25.00
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THE EXPERIENCED ENGLISH HOUSEKEEPER (Manchester 1769)pad
By Elizabeth Raffald.
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$35.00
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THE LONDON ART OF COOKERY (London 1807)pad
By John Farley.
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Retail: $29.00
Our price: $26.00
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THE COMPLETE SERVANT (London 1825)pad
By Samuel and Sarah Adams.
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$24.00
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THE RECEIPT BOOK OF EMILY WHARTON SINKLER (Charlestown, South Carolina 1855)pad
By Anne Sinkler Whaley LeClercq.
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Retail: $20.00
Our price: $14.00
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A CULINARY CAMPAIGN (London 1857)pad
By Alexis Soyer.
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Retail: $40.00
Our price: $36.00
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THE ENGLISH BREAD-BOOK (London 1857)pad
By Eliza Acton.
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$23.00
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KATHARINA SCHRATT’S MANUSCRIPT COOKBOOK (Vienna, Austria 1905)pad
Translated by Paula von Haimberger Arno, edited by Gertrud Graubert Champe.
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Retail: $25.00
Our price: $18.00
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