Tucked between the shores of Lake Pend Oreille and the towering Selkirk Mountains in North Idaho, cheese-master Ralph Stuart is busy making small hand-crafted batches of the finest Bleu Cheese for our famous Bleu Cheese Salad Dressing.
After tasting this delicious aged cheese, we knew we were on to something special, and are sure you will agree our Idaho Bleu bleu cheese is too good not to share.